Pastry Cream

Pastry Cream

People ask if we “buy” our pies. No, we do NOT. We make our pies, 100% from scratch, right here at the Diner every week. Witness this morning’s pot of pastry cream, still warm from the stovetop, waiting to be turned into Banana Cream Pies, Chocolate Cream Pies and Coconut Cream Pies. Or just warm right off a giant soup spoon – #heaven

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